The Grand Wivenhoe Social Fishing Club Inc held their Annual Game Meat and Fish Cook-up on Saturday 7th March with 10 different dishes such as Fish Chowder, Venison Brawn, Curried Wild Fowl Eggs, Venison a la Wilson, Curried Chicken, Wild Tuna Bake, Spicey Pekin Duck, BBQ Venison Sausage, Venison Sausage Casserole and Road Kill. It was an excellent social night, with the winning dish Vension Sausage Casserole cooked by Anita Birch. Congratulations Anita. The next day, Sunday 8th March, was Competition 2 with any fresh catch. Members fished Lakes Somerset and Wivenhoe and was a hard day fishing on both Lakes.
Next fishing competition is PC Conroy Shield at Coolmunda Dam on 21st – 22nd March and good luck to all anglers.
Category 1: Category 2: Monthly Winners:
Heaviest Yellowbelly – Stanley Imhoff 1.275kg Heaviest Forkie – Anita Birch 4.740kg 1st Patti Jaenke with a Bass – 1.340kg
Heviest Bass – Patti Jaenke 1.340kg Heaviest Gar – Keith Imhoff .035g 2nd Aurora Ratcliffe with a Dew – 1.290kg
Heaviest Dew – Aurora Ratcliffe 1.290kg Heaviest Grunter – Kevin Birch .170g Best Junior – Mariz Ratcliffe with a Bass – 1.235kg
LtoR – 2nd Aurora Ratcliffe, a Dew 1.290kg, Junior winner Mariz Ratcliffe, a Bass 1.235kg, 1st Patti Jaenke, a Bass 1.340kg